Special French Bread
This bread will make you fat. (If you eat it every night.) So use your judgment and only fix it for special occasions.
1 loaf Sourdough or French bread
1/2 cup sour cream
1 stick unsalted butter (room temperature)
2 cloves garlic, pressed or crushed
Parmesan cheese
pinch of pepper
Preheat oven to 400 degrees.
Mix sourcream, butter, garlic and pepper in a bowl. Spread on two halves of bread evenly. Sprinkle with Parmesan cheese. Bake @ 400 degrees until golden and bubbly about 10 minutes. Let cool slightly then slice and serve!
Okay so this bread and wine...yes this will be a dinner I serve this week!! My kind of food:)
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